Rooibos research receives R4. 8m in funding from Department of Science & Innovation
By Vuyile Madwantsi | Published Nov 9, 2022
HEART DISEASE
Study links ultra-processed foods to premature deaths
By Asian News | Published Nov 7, 2022
SA’s ‘Cooking from the Heart’ recipe book wins Gourmand Award
By Vuyile Madwantsi | Published Nov 1, 2022
World Stroke Week: Stop blaming witchcraft, change your lifestyle, says KZN health HOD
By Se-Anne Rall | Published Nov 1, 2022
IOL Health digital magazine explores matters of the heart
By Vuyile Madwantsi | Published Oct 31, 2022
Unlike heart attacks, strokes are painless, which puts patients at risk of ignoring symptoms until it’s too late
By Vuyile Madwantsi | Published Oct 28, 2022
Diabetic injectable with weight loss side effects inspires latest weight loss trend with TikTokers
By Vuyile Madwantsi | Published Oct 26, 2022
Stroke Week: Spotting South Africa’s ‘silent killer’ and signs to look out for
By Robin-Lee Francke | Published Oct 25, 2022
Gran, we have a problem: Influencer apologises after strip show at old-age home backfires horribly
By Marchelle Abrahams | Published Oct 14, 2022
How looking after your health saves you from financial distress and unwelcome medical expenses
By Vuyile Madwantsi | Published Oct 13, 2022
The world’s tiniest superfoods to include in your diet
By Vuyile Madwantsi | Published Oct 10, 2022
Ever heard of G&T tasting? That’s gin and tea, not tonic
By Vuyile Madwantsi | Published Oct 9, 2022
Smokers urged to kick habit due to subsequent diseases
By Goitsemang Matlhabe | Published Oct 6, 2022
National Nutrition Week: A look at over and under-nutrition of our communities
By Lebohang Mosia | Published Oct 5, 2022
Why you need to include green tea matcha in your diet
By Vuyile Madwantsi | Published Oct 4, 2022
Swing into spring with superfoods
By Lutho Pasiya | Published Oct 1, 2022
